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Text Box: Wanted: Caterers     If you are interested in catering for Xaxli’p, please provide a valid Food Safe Certificate along with your name, email address and contact number. This information will be added to our list of Caterers. Watch for catering bid posters! For more information please contact Gina Taylor at gina@xaxlip.ca Or call 250.256.4800 Text Box: CATERING BID Text Box: Xaxli’p Community Meeting Saturday February 18, 2012 Xaxli’p Administration is accepting catering bids for approximately 30 people for the above mentioned community meetings. Menu for Lunch 12:00pm: Snack for morning session / breakfast type snacks (10:00am) Hot nutritious dinner with all four food groups; meat, dairy, fruit/vegetables, grains Dessert and a sugarless dessert option Beverages: Coffee / Tea / Water / Juice; all be provided by caterer Cutlery / Plates / Bowls / Cups etc.; to all be provided by caterer Must provide Splenda (sugar substitute); to be provided by caterer Qualification Requirements: Valid Food Safe Certificate must be attached to every bid as well as displayed if using Xaxli’p kitchen Experience in catering for 20 or more people Hair nets are a must for all caterers / assistants Must clean kitchen / hall after catering completion; all tables wiped etc. Please submit your bid and a copy of your Food Safe Certificate to Xaxli’p Administration, at gina@xaxlip.ca. **Please note that all caterers will now be responsible for a Rental Fee for using the Xaxli’p kitchen. Costs for renting the Kitchen per day are $20.00 flat rate. Any and all supplies needed for catering are the responsibility of the caterer.